Our Restaurant



Through my cooking, I wish to transmit the values and retranscribe the emotions that are mine: pleasure, sharing and conviviality.

Modern and authentic, both in the plate and the glass, the 49 at the gates of Bayeux in Normandy, is a contemporary restaurant.


Céline & Christophe work with their team to provide you with a moment of relaxation and conviviality, and a totally home-made cuisine.


We make and cook everything on site, so we are able to adapt to any diet.

You will find attached some pictures of the restaurant, the terrace and some dishes.

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Our Restaurant



Through my cooking, I wish to transmit the values and retranscribe the emotions that are mine: pleasure, sharing and conviviality.

Modern and authentic, both in the plate and the glass, the 49 at the gates of Bayeux in Normandy, is a contemporary restaurant.


Céline & Christophe work with their team to provide you with a moment of relaxation and conviviality, and a totally home-made cuisine.


We make and cook everything on site, so we are able to adapt to any diet.

You will find attached some pictures of the restaurant, the terrace and some dishes.

Closure for holidays



The restaurant will be closed for a short break from Sunday, August 20th, to Tuesday, August 29th.

Services will resume on Wednesday, August 30th, for lunch.

Thank you for your understanding.

Talk about your hotel



Excluding private events, the maximum number of guests per table is limited to 8 people.

Groups are welcome up to 24 people. For your events, you have the option to privatize a room or the entire restaurant. We offer all-inclusive privatization packages. Please contact us for more information.

Please specify any food intolerances or dietary restrictions when making a reservation.

Opening hours




Tuesday: 7 pm - 9 pm (Closed from November 1 to January 31)
Wednesday: 12 pm - 1:30 pm and 7 pm - 9 pm
Thursday: 12 pm - 1:30 pm and 7 pm - 9 pm
Friday: 12 pm - 1:30 pm and 7 pm - 9 pm
Saturday: 12 pm - 1:30 pm and 7 pm - 9 pm

**For lunch, in addition to our card menu, we offer a menu consisting of at least 1 appetizer, 1 main course, and 1 dessert. The menu changes every week.

€18 (appetizer + main course or main course + dessert) or €22 (appetizer + main course + dessert).
(Wednesdays, Thursdays, and Fridays for lunch.)**

**For dinner, we offer 2 menus

€35 or €43
(From Wednesday evening to Saturday evening and Saturday noon and holidays.)